Try this Caramel Brownies recipe, or contribute your own.
Suggest a better descriptionMelt butter, brown sugar and sugar. Remove from heat. Stir in vanilla, eggs and flour. Pour into 12X9 pan. Bake at 350 for 15-20 minutes. Posted to MM-Recipes Digest V3 #340 From: sarahpreston@juno.com Date: Thu, 12 Dec 1996 08:43:20 PST
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Serving Size: 1 Serving (2158g) | ||
Recipe Makes: 1 | ||
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Calories: 7305 | ||
Calories from Fat: 1320 (18%) | ||
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Amt Per Serving | % DV | |
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Total Fat 146.6g | 195 % | |
Saturated Fat 74.6g | 373 % | |
Monounsaturated Fat 43.3g | ||
Polyunsanturated Fat 12.3g | ||
Cholesterol 2359mg | 726 % | |
Sodium 7827.3mg | 270 % | |
Potassium 1920.7mg | 51 % | |
Total Carbohydrate 1407g | 414 % | |
Dietary Fiber 13.5g | 54 % | |
Sugars, other 1393.5g | ||
Protein 113.8g | 163 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7305
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